Danish Rye loaf

A traditional European-style rye loaf made with wholesome rye flour and a blend of nutritious seeds for a rich, hearty flavour and dense texture. Naturally fermented for exceptional taste, it's perfect for open-faced sandwiches, smoked salmon, cheeses, soups, or simply topped with butter. Approximate weight: 1 kg. For this specific seeded loaded loaf, we ask that you kindly order a minimum of 3 days prior.

Delivery every Sunday (order on Thursday), Tuesday, (order on Saturday) & Friday (order on Tuesday)